Did you know that grasslands are essential for sequestering carbon from the atmosphere, and ranchers are critical in preserving America’s grassland ecosystem? Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn, for her interview with Marshall Johnson, Vice-President of the Conservation Ranching Initiative at National Audubon Society. Johnson discusses details of the Conservation Ranching Program, and the connection between grasslands, herds and birds. He discusses how replacing grasslands with row crops has significantly reduced biodiversity, bird populations, and ecosystem services. Re-establishing grassland grazing and honoring indigenous agricultural practices can help us mitigate climate change and restore our ecosystem. You can hear Johnson present at the Rodale-hosted panel here: https://www.youtube.com/watch?v=WfrOSyYm26s&t=2497s.