Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.
Tod Cooperman, M.D., President and Founder of ConsumerLab.com discusses food and supplement risks and benefits.
Did you know that the sugar alcohol xylitol has been linked to increased risk of blood clots? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn ...
Katie Marx, policy associate with the Center for Science in the Public Interest discusses food marketing to children.
Did you know that food and beverage companies spend nearly $2 billion dollars each year marketing food to kids and the vast majority of these foods are unhealthy? Join...